Meal choices

The wedding of Laura and Nathan

find below the choices available to you for our drinks reception and 3-course meal wedding breakfast.
Use the items listed to assist you in your RSVP, as we will need to know your meal choices!

Drinks Reception:

Guests will be offered 2 free drinks from the list below and will be able to select from the Canapés as they are distributed by Leez Priory staff.
Note: Any Canapés for people with specific requirements will be handled separately, please indicate this on your RSVP submission.

Drinks:

House Crémant Sparkling Wine
Aperol Spritz
The English Garden Mocktail

Canapé selection

Smoked Salmon & Sour Cream Blini with Balsamic Pearls
Hoisin & Sesame Fried Chicken
Wild Mushroom & Spinach Arancini (VE)
Mini Vegetable Spring Roll (VE)
Caramel Profiterole (V)
Black Forest Gâteau (V)

Main Meal

Course	Options
Starter	Meat Option: Smoked Cod Potato Cake, Poached egg, tenderstem broccoli, béarnaise sauce Vegetarian Option: Roasted Baby Beetroots, Colston Bassett Blue Cheese (V)
Main	Meat Option 1: Cornfed Chicken Supreme Pancetta & broad beans, roasted asparagus, boulangère potatoes Meat Option 2: Herb Crusted Rack of Lamb Cauliflower purée, baby Hasselback potato, lamb jus Vegetarian Option: Butternut Squash, Fresh Paneer & Makhani Sauce served with Chickpeas, hazelnut crumb, jewelled saffron rice(V)
Dessert	For dessert, guests will each be given three miniature desserts which they can sample at their leisure. All items listed are vegetarian friendly. Traditional Eton Mess Summer berries, crushed meringue, Chantilly cream Crème Brûlée Cinnamon & apple flapjack Classic Tart Au Citron Compote of raspberries, clotted cream

Children's Menu:

Starter - Mac & Cheese Bites
Main - Hand-stretched Margarita Pizza
Dessert - Chocolate Fudge Cake with Vanilla Ice Cream

buffet

Served from 09:00 P.M. until 11:00 P.M. We have chosen the hot and cold buffet selection, as listed below:

Mini Slider Beef Burgers with Pickled Gherkins
Buttermilk Chicken Goujons with Aioli Dip
Honey & Mustard Cocktail Sausage
Vegetable Falafel, Grilled Halloumi & Sweet Chilli Flatbreads (V)
BBQ Pork Belly Honey Bites
Mini Spinach & Ricotta Focaccia Pizzas (V)
Hoi Sin King Prawn & Salmon Skewers with a Lemon & Ginger Glaze
Mini Vegetable Spring Rolls (Ve)
Crispy Breaded Cauliflower with Katsu Curry Sauce (Ve)
Salt & Pepper Wedges (Ve)

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